Professional freezers for soft ice cream, custard and yogurt. Dual control system, 3 compressors, inverter technology - reliability at any point of sale.
Gravity and pump versions of the freezer for any operating conditions.
| Application | Soft serve ice cream, low fat desserts, custard, yogurt |
| Mixture supply | 8255 - gravitational; 8255A - air pump |
| Number of compressors | 3 pcs. |
| Number of engines | 2 pcs. |
| Freezing cylinder volume | 2 × 2 l |
| Hopper volume | 2 × 12.5 l |
| Performance | 55 l/hour |
| Control system | Double, independent for each cylinder |
| Cooling technology | Inverter (silent) |
| Pre-cooling | Eat |
| Defrost/clean function | Yes (automatic defrost) |
Used for production:
We will check availability, calculate delivery costs and select equipment for your sales volume.